Oolong A Lan Nha is a delicate blend of two famous Taiwanese Oolong varieties: Kim Tuyen 27 and Tu Quy – combining elegant aroma and long-lasting sweet aftertaste. The tea is grown in Bao Loc plateau (Lam Dong) at an altitude of 900-1,000m, where the climate is mild, fog covers every morning, the red basalt soil rich in minerals helps the tea buds to be plump, thick, fragrant, true to the standards of a premium tea region.
Hand-harvested in early summer, each bud is selected with 1 bud and 3-4 intact leaves, processed according to the traditional Oolong process: Harvesting → Withering → Roasting → Stir-frying to kill yeast → Shaping → Drying → Refining , preserving the delicate flavor.
When brewed, the tea water is clear yellow-green, with a fresh fragrance like wild orchids meeting morning dew, and a hint of the light, fatty rice typical of Kim Tuyen. The tea has a soft, smooth taste, a deep sweet aftertaste, leaving a feeling of comfort, light as morning clouds.
Inside the box are 3 100g tea bags , luxuriously packaged – convenient to preserve, delicate when giving as gifts, suitable for holidays, Tet, gratitude, meetings or enjoying tea with close friends.
🌱 Weight : 300g (3 packs x 100g)
🌱 How to brew : 8–10g tea/150ml water, 90–95℃, rinse for 5 seconds, steep for 40–50 seconds, gradually increase the time for the next times.
🌱 Storage : Avoid light, moisture, and strange odors; best within 6–10 months after opening the bag (unopened, keep the aroma for 18 months).
A gift box – a precious gift, sending the quintessence of Oolong flavor from the Vietnamese tea plateau.
