Oolong Kim Tuyen – a famous Oolong tea variety from Taiwan, when taking root on the Bao Loc plateau (Lam Dong) at an altitude of 800-1,000m, has grown strongly, retaining its pure aroma and gentle sweet aftertaste. The mild climate, fog every morning, cold nights and mineral-rich basalt soil help the tea buds to be plump, the leaves thick, accumulate nutrients, creating the standard tea quality of the Vietnamese tea plateau.
The standard buds of 1 bud and 3-4 leaves are hand-picked in dry weather and processed according to the traditional Oolong process: Harvesting → Withering → Roasting → Stir-frying to kill yeast → Shaping → Drying → Refining , preserving the original pure, sweet, and deep aftertaste of Kim Tuyen.
When brewed, the tea blooms evenly, honey yellow with green hues, the fragrance is like the early spring breeze passing through a field of wildflowers. The taste is sweet, smooth, the aftertaste is long, leaving a feeling of purity and nostalgia – easy to drink, suitable for many tea tastes.
Inside the box are 3 tea bags of 100g , elegantly packaged, convenient to preserve, delicate when giving as gifts – suitable for holidays, Tet, gratitude, meetings or simply a precious moment of enjoying tea with loved ones.
🌱 Weight : 300g (3 packs x 100g)
🌱 How to brew : 8–10g tea/150ml water, 90–95℃, rinse for 5 seconds, steep for 40–50 seconds, gradually increase the time for the next times.
🌱 Storage : Avoid light, moisture, and strange odors; best within 6–10 months after opening the bag (unopened, keep the aroma for 18 months).
A gift box – gentle as a prelude, fully preserving the delicate flavor of Oolong Kim Tuyen from Bao Loc plateau.
